Experienced Waiter/Waitress - Luxury Hospitality in Ubud, Bali

Embark on an exciting career in Ubud, Bali—the cultural heart of Indonesia—with a dynamic hospitality team that values excellence, passion, and guest satisfaction. As a Waiter/Waitress, you’ll play a pivotal role in delivering unforgettable dining experiences in our luxury restaurant. Our restaurant is renowned for its authentic Balinese cuisine and warm, inviting atmosphere, making it a favorite among both locals and international visitors.

In this role, you’ll be responsible for taking orders, delivering food and beverages, and ensuring our guests leave with a smile. You’ll work in a fast-paced environment, interacting with a diverse range of customers, and contributing to a seamless dining experience. This is your chance to showcase your skills in a vibrant and culturally rich setting, while growing professionally in one of Bali’s most sought-after destinations.

Join us and be part of a team that transforms every meal into a memorable journey. We offer competitive salaries, comprehensive training, and a supportive work environment. If you’re passionate about hospitality and eager to make a difference, we’d love to hear from you.

📋 Tanggung Jawab Pekerjaan

• Taking and processing food and beverage orders accurately and efficiently.
• Delivering food and beverages to tables promptly and professionally.
• Ensuring high standards of cleanliness and presentation in the dining area.
• Providing excellent customer service, addressing guest inquiries, and resolving any issues that may arise.
• Assisting with opening and closing procedures, including setting up tables and clearing dishes.
• Maintaining a clean and organized dining area, including restocking supplies as needed.
• Following health and safety protocols to ensure a safe and hygienic dining environment.
• Adhering to company policies and procedures, including timekeeping and attendance.

🎓 Kualifikasi & Syarat

• Minimum 2 years of experience as a Waiter/Waitress in a high-end restaurant or similar setting.
• Strong communication and interpersonal skills, with the ability to interact professionally with a diverse range of customers.
• Excellent multitasking abilities and the capacity to work efficiently in a fast-paced environment.
• Familiarity with POS systems and restaurant management software.
• Ability to stand for extended periods and perform physical tasks with ease.
• Willingness to learn and adapt to new systems and procedures.
• Professional demeanor and a commitment to providing exceptional guest service.
• Fluency in English, with additional knowledge of Indonesian or Balinese languages an advantage.

🛠️ Keahlian

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